ESSENTIAL FRANCE: NATURE, ANCESTRAL KNOWLEDGE AND LIVING FLAVOURS fra (eventuell rabatt for barn og spedbarn er allerede trukket fra). NOK 29.877

Beskrivelse

Embark on a unique journey through the most authentic and less-traveled territories of France. For 7 days, you will discover enchanted forests, organic farms, dormant volcanoes and medieval villages where rural life retains its deepest roots. From the aroma of a wild herbal tea to the silence of the calcareous plateaus, this itinerary fuses ecotourism, sensory experiences, local gastronomy and encounters with guardians of ancient knowledge.

Walk between dry stone walls, paddle through crystalline gorges, learn how to make a Laguiole knife, taste sulfite-free wines and live milk cheeses, and gaze at the stars from a scented meadow. This journey is a celebration of landscape, slow time, and connection to the essentials.

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6Netter

6Destinasjoner

6Planlagte overnattingssteder

Besøker

Forstørr kart

Paris

Saumur

Puy-de-Dôme

Midi-Pyrénées

Montbrun-les-Bains

Dager 6, 7

Midi-Pyrénées

Dag 7

Millau

DAY 1: ARRIVAL AND SENSORY FORESTS OF THE PERCHE

08:00–10:00 Arrival at Charles de Gaulle Airport (CDG) and meeting with the local guide.

10:00–12:00 Transfer to the Perche Regional Natural Park. Check in at a boutique hotel.

12:00–13:00 Welcome with wild herbal tea at an organic farm.

13:30–15:00 Lunch in rural accommodation: vegetables from the garden and artisanal goat cheese.

16:00–17:30 Guided walk through the Bellême forest: interpretation of flora, bird nests, caves.

18:00–19:30 Workshop on natural soaps with essential oils from El Perche.

20:00–21:30 Vegetarian dinner and stargazing from the meadow.

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DAY 2: ORGANIC LOIRE – NATURAL WINES AND RIVER VILLAGES

08:00–09:00 Breakfast with rye bread, homemade jam and linden tea.

09:00–10:30 Check out and transfer to Montsoreau.

10:30–12:30 Visit to Montsoreau (Magical Village): walk on the banks of the Loire and medicinal botanical garden.

13:30–15:00 Lunch in an organic winery with natural wine pairing without sulfites.

16:00–17:30 Sustainable viticulture workshop and barrel tasting.

18:00–19:00 Transfer to rural accommodation in Saumur.

20:00–21:30 Traditional dinner with biodynamic garden products.

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DAY 3: AUVERGNE VOLCANOES AND PUY DE DÔME

08:00–12:00 Departure to the volcanic chain of Los Puys.

12:00–13:30 Picnic lunch at the Plateau de Gergovie.

14:00–16:30 Ascent by ecological funicular to Puy de Dôme and hike with geologist.

17:00–18:30 Visit to a Saint-Nectaire cheese workshop with tasting.

19:00–20:30 Arrival and peasant dinner in rural accommodation in Orcival.

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DAY 4: AUBRAC – LIVESTOCK AND RURAL WORLDVIEW

08:00–09:00 Typical breakfast.

09:00–11:30 Check out and transfer to Laguiole.

11:30–13:00 Route between plateaus and dry stone walls: interpretation of peasant knowledge.

13:00–14:30 Lunch with organic meat of the Aubrac breed or vegetable menu.

15:00–16:30 Laguiole traditional knife making workshop.

17:30–18:30 Visit to aligot dairy cooperative and live ferments.

20:00–21:30 Dinner with local products and singing of rural stories.

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DAY 5: TARN GORGES - ADVENTURE AND TRADITION

08:00–09:00 Typical breakfast.

09:00–11:00 Transfer to Sainte-Enimie.

11:00–12:30 Canoe descent through the Tarn with an Environmental guide.

12:30–14:00 Guided walk through Sainte-Enimie: medieval architecture, miraculous waters.

14:00–15:30 Lunch with local trout and vegetables from the valley.

16:00–17:30 Visit to the causses honey workshop and guided tasting.

18:00–19:00 Check in at an eco-lodge hotel by the river.

19:00–20:30 Typical dinner with wine pairing.

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DAY 6: PLATEAUX DE LOS CAUSSES - SILENCE AND STONE

09:00–10:00 Breakfast and check-out.

10:00–11:30 Shepherds' Trail Hike with Landscape Reading.

11:30–13:00 Visit to La Couvertoirade (Templar Magical Village).

13:00–14:30 Lunch with goat products, homemade bread and wild jams.

15:30–17:00 Workshop on vegetable dyeing and sheep's wool fabrics.

18:00–19:00 Check in at a charming hotel.

19:00–21:00 Farewell dinner with typical products and wine pairing.

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DAY 7: MILLAU AND RETURN

BildeKommer snart

08:00–09:00 Typical breakfast and check out.

09:00–11:00 Visit to the Millau Viaduct and sustainable architecture centre.

11:00–12:30 Walk through the agroecological market of Millau.

13:00–14:30 Typical lunch.

15:00–17:00 Transfer to Montpellier airport.

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Møtested

Airport

Reiserute

Dag 1: Paris

Dag 2: Paris, Saumur

Dag 3: Saumur, Puy-de-Dôme

Dag 4: Puy-de-Dôme, Midi-Pyrénées

Dag 5: Midi-Pyrénées, Montbrun-les-Bains

Dag 6: Montbrun-les-Bains, Midi-Pyrénées

Dag 7: Midi-Pyrénées, Millau

Fotogalleri

5 bilder

Kommentarer

NB! Alle pakker og priser vil bli fakturert med gjeldende valutakurser ved fakturering- Vår prisgaranti gjelder kun i 7 dager etter at reservasjon er foretatt. Vi benytter valutakurser fra DNB.